Welcome to Pagus - Localita Ventarola, a culinary gem nestled in Ventrarola, Italy. This restaurant invites diners to explore a thoughtfully crafted menu that brilliantly showcases local ingredients and traditional recipes. Begin your meal with delectable antipasti, like the classic Parmigiana Calabrese (€6.50) or the mouthwatering Caciocavallo alla Piastra (€11.50), both embodying the rich flavors of Calabria.
For salad lovers, options like the refreshing Caprese (€7.50) are perfect complements. The heart of the menu shines through in the Ricette Classiche, featuring iconic dishes such as Spaghetti alla Carbonara (€8.50) and Bucatini all'Amatriciana (€8.50), each crafted to perfection. This blend of tradition and quality creates a delightful dining experience, complemented by the restaurant's warm ambiance and exceptional service. Every dish tells a story, making your visit to Pagus - Localita Ventarola an unforgettable gastronomic journey.